Wednesday, July 21, 2010
Sad Cows
Thursday, July 15, 2010
Progress of the best kind
18 weeks.............................32 weeks
Now you might be thinking, "Nine months isn't that long to have to wait," but some days it sure feels that way, or better yet some days I allow others to make me feel that way. I've been getting the "how much longer" question every day now, and usually more then once. I catch myself rounding down for some reason, as if I should be further along and it would produce a better answer somehow. Looks like my bubble of peace needs a little reinforcing.
In reality my baby and I are just where we need to be, and ultimately he will decide how much longer {thus the lack of countdown on my baby ticker}. It's really a matter of reminding myself of this every day which is the harder part. I've been trying to not let the "number games" get to me and just enjoy the "slow" progress along with the time it allows me to prepare. Because believe me I have plenty of preparations left to do!
(for the 434th time)
and my best guess is September.
(short-simple-and number free:)
Wednesday, July 14, 2010
A Tale of Two Egg Yolks
June 30th rolled around, and I found myself in the kitchen making some eggs for breakfast. As I cracked the first egg open onto the pan, out poured two egg yolks. One egg white, and two yolks folks. It had me staring for a few moments. After looking it up on the Internet, I found out that there is a superstition that says if you get an egg with two yolks, it means that a marriage will soon come to pass. Right it was. The next day was my Mom and Alan's Temple Marriage and Open House.
The Newlyweds
They were sealed in the afternoon, and they both looked so happy coming out in their wedding garb.
Cousins
{Brenna, new cousin Mailey, Brooke and Bryant}
Monday, July 12, 2010
Highlights {SD Part 3}
Meeting Rafael
I can only assume that the girls favorite show at SeaWorld was Pet's Rule, and only because they got to pet the pig afterwards. P.S. The Blue Horizon's show was lame-o.
The day after we went to see all the shows, Kevin and his Mom took the girls back to the play area at SeaWorld while I hit up a few thrift stores.
(Take a gander at Brooke's flexed calf. Is that for real?)
Brenna's Whistle
During one of the shows at SeaWorld, Brenna taught herself how to whistle. Basically, she places two fingers by her mouth while she shrieks loudly. Ask her to whistle next time you see her.
The playground on the bay
The girls burned off a lot of energy, and I got myself a nice farmer's tan. It was a win-win.
Bicycle Trailer Rides
This was the perfect way to get the girls around when we were going somewhere close.
The San Diego Temple
Strawberry Shortcake Obsession

Brenna picked this DVD at WalMart before we left. They took quite a liking to it, and watched it about 7 times on our trip, and every day since we have been home. I have never watched it all the way through, but I pretty much have all the songs memorized. Annoying as it was, it kept the girls happy during car rides, and the inside of the DVD case smells like strawberries.
Just bein' on the beach
What can I say...it's the best!
Monday, July 5, 2010
Life's Beachy and Some Food For Thought (SD Part 2)
We noticed a pattern after a few days spent on the beach. Brenna and Brooke would dig and build for about 30 minutes, and then become intrigued by the water. Brooke would suddenly request to go surfing on her "pink surf board" that doesn't exist, and Dad was kind enough to go closer to the water with them.
Kono's
We hit up Kono's for breakfast, one of our last days on the beach and it was delicious as always. They give you a LOT of food for a decent price, and it's all really tasty. Kevin got a breakfast burrito that he couldn't even finish, which is probably a first for him. The line is always long, but it's well worth the wait.
Point Loma Seafood and Joe's Crabshack
While we are at the beach it seems only right to hit up some fish places. I am not a fan of fish whatsoever, but I'm happy to join in the tradition. We enjoyed dinner at Point Loma one evening and then another dinner at Joe's Crab Shack the following week. Kevin was in heaven with his steaming pot of sea creature goodness.
During our 10 day stay, we also had our fill of Wenchell Donuts, Luigi's ginormous pizza slices, Voltero's deli sandwiches, and La Playa's mexican cuisine. It was all so delicious at the time, but all added up to a very painful weigh-in the following week. Note to self for next year: Less food and more bike rides on the boardwalk.
